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New Year Food Superstitions and Traditions

New Year Food Superstitions and Traditions

Southern families wouldn’t dream of missing their black-eyed peas on January 1. But where did this tradition come from? Believe…
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U.N. Climate Talks: What They Mean for Food

U.N. Climate Talks: What They Mean for Food

With this past summer the hottest on record globally, it’s not hard to sense the tangibles at stake as tens…
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Bradley Cooper “a natural” in Burnt

Bradley Cooper “a natural” in Burnt

UK-based chef Marcus Wareing was chief consultant on the Oct. 23 release, “Burnt”, starring Bradley Cooper, and he is quick…
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Paul Prudhomme, Louisiana Legend, Dies at 75

Paul Prudhomme, Louisiana Legend, Dies at 75

One of the country’s most genial and influential chefs, Paul Prudhomme, died yesterday after a short illness. He was 75….
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October Is American Cheese Month

October Is American Cheese Month

American Cheese Month is long overdue. After all, who are those haughty French with their Brie, Roquefort and Chèvre?! Dozens…
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“Best of France” Wine Tastings

“Best of France” Wine Tastings

Ooh la la! Over a hundred fancy French wines will be presented during two Grand Wine Tastings at this year’s…
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Videos

GetCrocking! App Review

Brand new app pays tribute to the humble glories of slow cooking. Critic Steve Cooper wants to see it succeed…
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Pie Apps Review

Steve Cooper reviews four apps that show you how to make pie: Easy as Pie iBake Pies iCooking Pies and…
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Popsicle King

Popsicle King

Better known as “King of Pops” in Atlanta’s Poncey/Highland neighborhood, this street cart looks just like any of the countless…
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More Posts from this Category

Restaurant History

A good salad is hard to find — even in California. Reliable Caesars and Cobbs colonize menus everywhere, as do…
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