People - Toque

A Single’s Guide to Hosting the Holidays

By Laurie Wiegler “It all began on New Year’s Day…in my thirty-second year of being single. Once again, I…
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When a trained chef and a self-taught chef sauté unorthodox customer service ideals with comfort foods, you’re not going to…
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By Laurie Wiegler At 24, Yianni Arhontoulis should be out clubbing, bungee jumping or maybe inventing a mobile app. Instead,…
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Editor’s Note: Chef Larry Frazer enters a new phase in his life as instructor to autistic youth at Eden Institute’s…
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By Laurie Wiegler When we set out to find a few restaurants making a fancy macaroni dish, we knew that…
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Editor’s Note: In our last installment of A Chef’s Diary, Larry was encouraged by the progress of his culinary protegees…
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